Difference between revisions of "Talk:Electrolab 2.0 : Travaux WE du 01/03/2014"
From Electrolab
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*500g de Mozzarella | *500g de Mozzarella | ||
*500g de petit pois | *500g de petit pois | ||
+ | *Vin blanc sec |
Revision as of 21:54, 27 February 2014
course:
- 2L crème fraiche épaisse
- 1.5kg de jambon/lardon
- 30 Œufs
- 500g de Mozzarella
- 500g de petit pois
- Vin blanc sec